Here’s a detailed Dorito Taco Salad recipe with step-by-step directions. This version is crunchy, cheesy, and full of classic taco flavors.
Dorito Taco Salad
Ingredients (serves 4)
For the Salad:
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1 pound (450g) ground beef (or ground turkey/chicken for a lighter option)
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1 packet taco seasoning (or homemade: 1 tsp chili powder, 1 tsp cumin, ½ tsp garlic powder, ½ tsp onion powder, ½ tsp paprika, salt & pepper to taste)
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6 cups chopped lettuce (iceberg or romaine works best)
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1 cup cherry tomatoes, halved
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1 cup shredded cheddar cheese
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½ cup sliced black olives (optional)
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½ cup diced red onion
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1 cup canned black beans, drained and rinsed (optional)
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1 cup corn kernels (optional)
For the Crunch:
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2 cups Doritos (Nacho Cheese or Cool Ranch), crushed
For the Dressing:
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½ cup sour cream
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¼ cup salsa
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2 tablespoons ranch dressing (optional)
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Salt and pepper to taste
Instructions
Step 1: Cook the Meat
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Heat a skillet over medium heat.
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Add the ground beef and cook until browned, breaking it apart with a spatula.
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Drain excess fat.
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Add taco seasoning and ¼ cup water (if using a seasoning packet) and simmer 2–3 minutes until well coated and flavorful. Set aside to cool slightly.
Step 2: Prepare the Dressing
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In a small bowl, mix sour cream, salsa, and ranch dressing (if using).
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Add salt and pepper to taste.
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Adjust consistency with a little water or milk if needed. Set aside.
Step 3: Assemble the Salad
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In a large bowl or individual serving bowls, layer chopped lettuce.
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Add cherry tomatoes, diced onion, black olives, black beans, corn, and shredded cheese.
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Spoon the cooked taco meat over the top.
Step 4: Add the Crunch
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Just before serving, sprinkle the crushed Doritos over the salad to keep them crispy.
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Drizzle the dressing over the top (or serve on the side).
Step 5: Serve
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Toss lightly if desired, or leave layered for a pretty presentation.
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Serve immediately so the Doritos stay crunchy.
Tips
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For extra flavor, you can add avocado, jalapeños, or pickled red onions.
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If you like it spicy, drizzle with hot sauce or mix some chili powder into the dressing.
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Doritos add a lot of salt, so season the salad lightly to avoid over-salting.