Cheesy Crispy Hotdogs

Here’s a detailed Cheesy Crispy Hotdogs recipe with clear directions.

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Cheesy Crispy Hotdogs

Serves

4 hotdogs

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Ingredients

• 4 hotdogs

• 4 slices sandwich bread (crusts removed)

• 4 slices cheddar or mozzarella cheese (or shredded cheese)

• 2 tablespoons butter, melted

• 1/2 teaspoon garlic powder (optional)

• 1/2 teaspoon chili powder or paprika (optional)

• Toothpicks (optional)

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Directions

Step 1: Prepare the Bread

1. Flatten each slice of bread using a rolling pin until thin.

2. Brush one side lightly with melted butter.

3. Sprinkle garlic powder or chili powder on the buttered side if using.

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Step 2: Assemble the Hotdogs

1. Place one slice of cheese on the unbuttered side of the bread.

2. Place a hotdog on top of the cheese.

3. Roll the bread tightly around the hotdog.

4. Secure with toothpicks if needed.

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Step 3: Cook Until Crispy

Pan-Frying Method

1. Heat a non-stick pan over medium heat.

2. Place hotdogs seam-side down in the pan.

3. Cook, turning occasionally, for 4–6 minutes until golden brown and crispy on all sides and cheese is melted.

Air Fryer Method

1. Preheat air fryer to 375°F (190°C).

2. Place hotdogs seam-side down in the basket.

3. Air fry for 6–8 minutes, turning once.

Oven Method

1. Preheat oven to 400°F (200°C).

2. Place hotdogs on a lined baking tray.

3. Bake for 10–12 minutes, turning once.

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Step 4: Serve

1. Remove toothpicks if used.

2. Slice in half or serve whole.

3. Serve hot with ketchup, mustard, or chili sauce.

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Tips

• Use day-old bread for extra crispiness.

• Add jalapeños or onions for extra flavor.

• Sprinkle grated Parmesan on the outside for a crunchier crust.