Here’s a delicious, easy Cheesy Topped Chicken recipe that’s juicy, flavorful, and perfect for a quick dinner. It’s a simple baked chicken with a cheesy, golden topping that everyone loves.
🧀 Cheesy Topped Chicken (Baked)
Ingredients
- 4 boneless, skinless chicken breasts
- Salt & pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp Italian seasoning
- 2 tbsp olive oil
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Optional: 1/2 cup marinara sauce (for extra flavor)
Instructions
1) Preheat oven
Preheat oven to 375°F (190°C).
2) Season the chicken
Season chicken breasts with:
- salt
- pepper
- garlic powder
- paprika
- Italian seasoning
3) Sear the chicken (optional but adds flavor)
In a skillet over medium heat:
- heat olive oil
- sear chicken 2–3 minutes per side until golden (it doesn’t need to be cooked through)
4) Bake
Place chicken in a baking dish.
Optional: spread a thin layer of marinara sauce on each piece.
Top with:
- mozzarella
- Parmesan
Bake 20–25 minutes, or until chicken is cooked through.
5) Broil for a golden top
Turn the oven to broil for 2–3 minutes until cheese is bubbly and golden.
🍽️ Serve With
- rice
- pasta
- mashed potatoes
- roasted veggies
- salad
Variations
✅ Cheesy Garlic Chicken
Add garlic butter sauce on top before baking.
✅ Cheesy Bacon Chicken
Add crispy bacon bits under the cheese.
✅ Cheesy Spinach Chicken
Add cooked spinach + cream cheese under the cheese.
If you want a version with cream sauce, crispy breading, or keto-friendly, tell me and I’ll tailor it.